cooking

I came across a post on Facebook that asked about cooking a turkey in a paper bag and, for some reason, it gave me a flashback.

As we rapidly approach Thanksgiving many may be looking for the fastest way to cook their turkey and frying turkeys on Thanksgiving has become very popular.

Save money, sell your house, soothe aching muscles, you can do all of those things with your microwave oven. There really is a hack for that.

You don't have to cry when you cut an onion and you can get more bang for your buck by cutting them "the right way" if you believe a social media influencer who happens to be a professional chef.

Everyone you know, including yourself, should be at least mildly proficient at most of these skills

The debate is raging online about whether proper roux creation includes flour and oil or flour and butter.

There's a whole lot of questions, and opinions when it comes to purging crawfish. Rejoice, because the LSU AgCenter might finally have the answers for us.

We all have our different ways to boil the best crawfish, and this New Orleans restaurant owner has a "cool" tip for a great boil that you may not have heard of yet.

If you're putting ice cubes in the dang microwave, then why in the name of Wayne Toups don't they melt?

At least 3000 people a year die due to foodborne illnesses, many from eating raw or undercooked beans.