When RV and I hit Rouses Market to grab what we needed to christen the new grill outside the studio, I was going for "host with the least." Small gatherings, premium offerings.

I wanted those stuffed potatoes, excellent cuts of beef, chicken wrapped in extra tastiness, and you better believe I was going to unwrap it all before anyone got there so everyone would think we did it ourselves.

Rouses didn't disappoint. See what we found:

We got:

  • Chicken, seasoned, stuffed with asparagus and wrapped in bacon
  • Twice-baked potatoes
  • Stuffed jalapenos wrapped in bacon
  • Rack of ribs
  • Big slab of prime beef
  • Premium boudin

What I love most about the meat section at Rouses Markets is 1) they always have great sales and specials, and 2) their steaks and roasts are still cut and trimmed in-store by their butchers. Those guys are specialists!

Whether it’s an intimate cookout or feeding the whole fam, Rouses is your grilling headquarters—perfect for slow and low, or a quick grab and go. You'd better go lace up your shoes for your own #RousesRun!

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